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Australasian Academy – School of Hospitality
Courses
All Courses
Hospitality Courses
Certificate III in Hospitality
Certificate III Commercial Cookery
Diploma of Hospitality Management
Advanced Diploma of Hospitality Management
IMI Courses
Foundation in International Hotel and Tourism Management
Diploma in International Hotel and Tourism Management
Advanced Diploma in International Hotel and Tourism Management
English (en)
English (en)
தமிழ் (ta_lk)
සිංහල (si)
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SITHFAB004 SITHFAB004 Prepare and serve non-alcholic beverages
SITHIND004 SITHIND004 Work Efficiently in Hospitality Service
SITXCCS002 SITXCCS002 Provide visitor information
SITXCCS006 SITXCCS006 Provide service to customers
SITXCCS007 SITXCCS007 Enhance the customer service experience
SITXCCS008 SITXCCS008 Manage quality customer service
SITXCOM002 SITXCOM002 Show social and cultural sensitivity
SITXCOM005 SITXCOM005 Manage conflict
SITXFIN003 SITXFIN003 Manage finances within a budget
SITXFIN004 SITXFIN004 Prepare and monitor budgets
SITXFIN005 SITXFIN005 Manage Physical assets
SITXFSA001 SITXFSA001 Use hygienic practices for food safety
SITXFSA001(Test) SITXFSA001 Use hygienic practices for food safety (TEST)
SITXGLC001 SITXGLC001 Research and comply with regulatory requirements
SITXHRM001 SITXHRM001 Coach others in job skills
SITXHRM002 SITXHRM002 Roster staff
SITXHRM003 SITXHRM003 Lead and manage people
SITXHRM004 SITXHRM004 Recruit, Select and induct staff
SITXHRM006 SITXHRM006 Monitor Staff performance
SITXMGT001 SITXMGT001 Monitor Work operations
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