Certificate III in Hospitality
Course Code SIT30622
Australasian Academy is the first institution in Sri Lanka to offer Australian Qualifications in Aged Care , Commercial Cookery and Hospitality Management courses in partnership with Australian National Institute of Business and Technology (ANIBT) a leading RTO in Melbourne, Australia
Course Overview
This course has been designed for individuals who have a range of well developed hospitality service, sales or operational skills and a clear understanding of industry operations. The course will provide the opportunity to exercise discretion and judgment while allowing the students to work with some independence. The qualification entails a pathway to work in restaurants, hotels, cafés, etc. and enabling individuals to acquire multiple skills.
Entry Requirements
18 years/ G. C. E. O/Levels/ Good Working Knowledge of English.
Course Content
| SITHIND006 | Source and use information on the hospitality industry |
| SITHIND008 | Work effectively in hospitality service |
| SITXCCS014 | Provide service to customers |
| SITXCOM007 | Show social and cultural sensitivity |
| SITXHRM007 | Coach others in job skills |
| SITXWHS005 | Participate in safe work practices |
| SITXFSA005 | Use hygienic practices for food safety |
| SITHFAB021 | Provide responsible service of alcohol |
| SITHFAB022 | Clean and tidy bar areas |
| SITHFAB023 | Operate a bar |
| SITHFAB024 | Prepare and serve non-alcoholic beverages |
| SITHFAB027 | Serve food and beverage |
| SITHFAB034 | Provide table service of food and beverage |
| BSBSUS211 | Participate in sustainable work practices |
| SITXCOM006 | Source and present information |
Course Fee
Local Fee LKR 407,500
Registration Fee LKR 35,875 (One-Time Payment)
Royalty Fee AUD 500 (One-Time Payment)
Up to 2 installments