Diploma in Hospitality (Culinary)

Course Code SIT50422

Australasian Academy is the first institution in Sri Lanka to offer Australian Qualifications in Aged Care , Commercial Cookery  and Hospitality Management courses in partnership with Australian National Institute of Business and Technology (ANIBT) a leading RTO in Melbourne, Australia

Course Overview

This diploma will provide students with the qualification and necessary skills to become managers in various areas within the hospitality industry. However, it may not be designed to be a part of the Australian apprenticeship pathway.

Upon completion of the diploma, graduates will be specialized and qualified with technical and managerial skills to plan, execute, and assess their own work or that of their team.

Entry Requirements

Certificate IV in Kitchen Management.

Course Content

The Diploma in Hospitality Management (Culinary) requires the completion of 06 units.

SITXGLC002 Identify and manage legal risks and comply with law
SITXCCS015 Enhance customer service experiences
SITXCCS016 Develop and manage quality customer service practices
SITXCOM010 Manage conflict
SITXFIN010 Prepare and monitor budgets
SITXMGT005 Establish and conduct business relationships
Connect with a Student Counsellor

Do you have more questions?

Contact us

No 25 Abdul Caffoor Mawatha, Colombo 00300

Are you ready to take the next step toward your future career?